dishes
CEVICHE CLÁSICO $18.00
Diced white fish marinated in fresh lemon juice with celery and onions
CEVICHE FRITO CON AJÍ $18.00 AMARILLO O ROCOTO
Fried white fish with aji amarillo sauce or rocoto sauce
CEVICHE MIXTO $22.50
Fish and seafood marinated in lemon and onion
LECHE DE TIGRE (CLÁSICO – $10.50 ROCOTO O AJÍ AMARILLO)
Fish and seafood marinated in lemon and onion
TIRADITO TRICOLOR $19.00
Sliced white fish with a perfect combination of three different color sauces
(Jalapeño, Aji amarillo and Rocoto)
TIRADITO TRES MARES $19.00
Tuna, salmon, red snapper, leche de tigre, rocoto, ají amarillo paste
CHICHARRÓN DE CALAMAR $13.00
Fried squid rings, fried yucca and tartar sauce
CHOROS A LA CHALACA $16.00
Steamed mussels, diced tomatoes, red onions, choclo (Peruvian corn) and lemon
CONCHAS A LA PARMESANA $21.00
Baked scallops topped with parmesan cheese
CAUSA DE POLLO EN SALSA $10.00 HUANCAÍNA
Layers of mashed potatoes and chicken with huancaina sauce
PAPA A LA HUANCAÍNA $8.50
Boiled potatoes, huancaina sauce and black olives
CAUSA 3 SABORES (PULPO, $12.00 CAMARÓN, ACEVICHADA)
Three small balls of mashed potatoes with a different topping on each
(octopus, shrimp, acevichada)
PALTA RELLENA $10.00
Avocado filled with chicken, celery and bell peppers